Krispy Kreme Launches Salty, Egg-Filled Donut

RADIO.COM

Do you want your donut sunny side up?

Krispy Kreme is looking to change up your breakfast game.

The donut chain has unveiled one of their more curious offerings, a Salted Egg-Filled donut ring stuffed with a “lava egg.” What, you ask, is a lava egg? It’s a runny custard filling made with egg yolk, sugar, milk and salt.  Your Cadbury Crème Egg would never!

If that sounds appetizing, you should know then there’s a catch to being able to consume this interesting concoction. Krispy Kreme is only launching the new product for a limited time in Thailand, where they will retail for about $1 each.

Apparently, the egg donut is inspired by egg tarts which are wildly popular in countries like China, Taiwan, and Portugal, reported People.

If this runny pastry couldn’t get more peculiar, these donuts don’t have a middle, so the egg yolk has been stuffed throughout the entire donut ring. No matter where you bite into the donut, you’ll get some lava egg. 

The Salted Egg-Filled will only be available until June 30th, so you better book those tickets to Bangkok, stat!