By Kayla Jardine/Joe Cingrana
These household items look good enough to eat!
Amaury Guichon is a chocolate architect who’s been honing his craft since he was only 14-years-old.
While the culinary genius can create everything from cakes to bonbons, his specialty is creating everyday items out of chocolate.
The Caramel Clock tutorial. -- One of my most intricate creation!! Chocolate chip cookie base, hazelnuts financier sponge, soft caramel crémeux, vanilla salted caramel and light caramel mousse! • • • • • --: @fionabergson ❤️ #amauryguichon #theclock #silikomartprofessional @chocolateacademymontreal
A post shared by Amaury Guichon (@amauryguichon) on